We are the Wine Director, the Sommelier, and the Operations Expert for your restaurant, hotel, private wine cellar, and more. Years of experience in the wine and hospitality industry have culminated in providing the best services for your needs. Whether you’re looking for a new wine list, inventory development or maintenance solutions, staff training, environment improvements, or are interested in gaining national recognition for your wine program, we are here to help.
Features:
- Wine Purchasing
- Wine List Inventory
- Cellar Management
- Coravin Program
- Wine List Design
- Private Wine Tasting
- Blending Seminar
- Operations Consulting
- Point-of-Sale (POS)
- Event & Marketing Implementation
